VEVOR Commercial Ice Maker Machine, 100lbs/24H Ice Maker Machine with 33lbs Storage Capacity, 45 Ice Cubes in 15 Minutes, LED Digital Display Freestanding Self-Cleaning for Bar Office Restaurant
- Light Commercial Ice Maker: Our commercial ice maker is designed with 45 pcs ice trays and can produce up to 100 lbs of ice cubes per day (test conditions: 50-100.4℉/10-38℃ ambient temperature). This compact ice maker has a generous storage capacity of 33 lbs and fits perfectly in your home, coffee shop, bar, beverage store, or restaurant
- 6-8H Insulation: Our commercial ice maker machine takes insulation to a whole new level. It features a thickness ≥20mm cyclopentane insulation material and a quality shell for effectively isolating external heat. Even when the machine takes a break, your ice cubes stay frosty for a remarkable 6-8 hours
- Automatic Self-Cleaning: Our ice maker has an auto self-cleaning function, which can be activated by simply pressing and holding the clean button. It ensures a hygienic ice-making environment. The ice cubes are clean and can be used directly to make cold drinks, preserve food, and more
- Smart Control Panel: Our commercial ice maker features an LED digital display and mechanical buttons, giving you precise control over the ice-making process. Adjust ice thickness by increasing or decreasing ice-making time effortlessly. And that's not all - it also comes with a one-touch automatic cleaning function, making machine maintenance a breeze. You can monitor the status of the ice maker in real-time with the indicator light on the panel
- Efficient & Quiet Ice Production: Our powerful compressor can produce ice cubes in as little as 12-15 minutes (depending on the ice thickness). What's more, it operates quietly, creating a comfortable environment without disrupting the peace
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kimberly.joyce1003 Chjris DJ Andy Wayne Moore About this item
45-Tray Freestanding Ice Maker with 100 lbs Daily Output for Commercial Demand
The VEVOR freestanding ice maker is well-designed to handle the tough conditions in business settings. With 45 ice trays, this machine can make up to 100 pounds of ice cubes every 24 hours. This output makes it a good choice for places with heavy foot traffic, such as bars, restaurants, beverage stores, and coffee shops. There is no stopping this machine, whether you are serving food for a busy lunch crowd or stocking up for an evening event.
For reliable performance across many different settings, this ice maker works well when the ambient temperature is between 50°F and 100.4°F (10°C and 38°C). With a small footprint of 17.6 x 15.7 x 31.4 inches, it fits easily in small commercial areas without sacrificing output. It is the reliable, space-saving answer your company needs.
33 lbs Storage Capacity with 6–8 Hour Insulation to Keep Ice Fresh Longer
After the ice is made, it needs to stay frozen and ready to use. This VEVOR commercial ice maker has a built-in 33-pound storage bin that holds plenty of ice, so you always have it on hand during busy times. The large capacity means staff do not have to move or restock ice as often, which helps operations run more smoothly in busy business settings.
Its insulation system is what really makes this machine stand out. Using cyclopentane insulation material at least 20 mm thick, the storage chamber successfully prevents heat from entering from outside. If the compressor is not running, the insulation keeps the ice solid for an amazing 6 to 8 hours. This feature means less melting and waste, and your guests will always be able to get ice when they need it most.
12–15 Minute Ice Cycle for Rapid, High-Volume Ice Production
In a busy business setting, speed is important, and this machine delivers. Depending on the ice thickness setting, the VEVOR freestanding ice maker can produce 45 new ice cubes in 12 to 15 minutes. This quick turnaround ensures your storage bin is always full, even when your bar, office, or restaurant is busy.
A powerful compressor at the heart of this machine enables a fast production cycle without excessive power consumption. The adjustable cycle time lets you meet a range of needs, from thin ice to quickly chill drinks to thicker cubes for drinks that melt more slowly. You will never be caught off guard during a busy service time if the batch output is the same every cycle.
Automatic Self-Cleaning Function for a Hygienic Ice-Making Environment
In any food service setting, keeping the ice maker clean is important, and this machine makes it easy. For the built-in automatic self-cleaning feature to work, press and hold the clean button on the control panel. Afterward, the system undergoes a full cleaning cycle that cleans the internal parts without requiring physical disassembly or additional cleaning supplies.
This feature ensures that every batch of ice is clean and safe to use right away for cold drinks, food storage, and other uses. This feature is not only helpful for bar and restaurant owners but also a compliance advantage. Regular automatic cleaning reduces the risk of bacteria accumulating in the water lines and ice-making components. This feature helps you meet food safety standards with little work from your staff.
LED Digital Display and Mechanical Controls for Precise Ice Thickness Adjustment
The design of this machine makes control and visibility easy in every way. The LED digital display makes it easy for workers to see at a glance what is going on with the machine right now. The control panel has mechanical push buttons that let users adjust the time it takes to make ice, so the cubes are smaller or thicker depending on their drink menu or service style.
On the screen, indicator lights let you know what is going on with the machine right now, like when the ice bin is full or the water level needs adjustment. This smart feedback system helps staff respond quickly to the machine's needs and reduces guesswork. The intuitive controls keep ice production simple, accurate, and completely under your control, whether you are in charge of a busy bar or a small office break room.
Freestanding Ice Maker with Quiet Operation Under 60dB for Comfortable Workspaces
Noise is a real problem in places where people are talking to customers, and this machine directly solves that problem. The noise level of the VEVOR freestanding ice maker is 60dB or less, so there is not much background noise even when it is making ice. It works fine behind a bar counter, in an open-plan office, or in a restaurant's service area. It does not bother staff or customers.
The machine's high-efficiency compressor, designed to produce as little sound and operating noise as possible, enables this performance. In addition to reducing sound vibration, the stainless steel and cold-rolled steel shell make the running profile quieter overall. You get 100 pounds of ice every day without the annoying hum of cheaper commercial ice machines, which is a big plus in any customer facing setting.
