VEVOR Electric Food Steamer 13L 2-Tier Stainless Steel for 3-6 Servings, 1500W Vegetable & Meal Steamer for Cooking with 9 Pre-Programmed Settings, Keep Warm, for Veggies, Seafood and Rice, Green
- 1500W Steam Heating: The 1500W heating plate in this electric food steamer delivers steady steam for faster cooking. It reduces oil use in daily meals, while built-in overheat protection supports safer steaming
- Dual-Tier Cooking: Our electric vegetable steamer includes two 6.9 QT tiers for cooking a whole fish or multiple dishes at once. It serves 3-6 people and improves meal prep efficiency
- 9 Smart Menus: The electric food steamer for cooking features preset modes for fish, seafood, meat, grains, soup, and more. Simple knob control, a delay timer, and a 1-9 hr keep warm make meal planning easier
- Reduced Drips: The high-domed lid of this electric steamer for cooking guides condensation toward the sides to reduce excess dripping. The water collection tray gathers extra water during steaming, helping food keep a better texture
- Easy Cleanup: Our vegetable steamer for cooking includes 304 stainless steel steaming trays and a water collection tray for daily steaming use. Detachable parts make cleanup and maintenance easier after cooking
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1500W Heating Plate for Steady Steam and Reduced Oil Use
The 1500W plate heats the water quickly, creating steam within minutes. Your food will start cooking almost right away. The steam then surrounds everything, keeping vegetables crisp, seafood tender, and rice fluffy. Uneven heat can make steamed food mushy, but this unit prevents that.
Also, because you don't fry or sauté, you use much less oil than you would on the stove, since steam cooks everything. This makes it easy for anyone trying to make lighter workday meals. An overheat limit monitors the temperature and shuts off the plate if it gets too high. This is especially important for long runs where you leave it to work while you go do something else.
Dual Tier 13 L Design in This 2 Tier Electric Food Steamer for Larger Batches
There are 13 L of space in the 2 tier electric food steamer, which is enough for 3 to 6 servings at once. Put the greens or dumplings on top and cook the fish on the bottom. You don't have to keep an eye on three pots on the stove while you cook dinner. One machine makes the whole meal instead.
Plus, cooking both layers at the same time saves time on busy nights and keeps the tastes separate thanks to the steam. Fish and corn do not taste the same. The higher output per session will really help people who cook for a small group, families, or who plan their meals ahead of time. The tiers fit inside each other and disappear when everything cools, leaving no empty space in the cabinet.
9 Pre Programmed Menus for Precise Fish, Seafood, and Grain Steaming
Nine built-in menus cover fish, seafood, meat, grains, soup, and more. Set the program to the dish and press Start, and the steamer will handle the timing. You will not have to guess what to do when cooking seafood (it can go from perfect to rubbery in seconds) or grains (they need a slower, steadier steam to cook right).
It is better to have different settings for each type of food than one big timer that does everything. This 2 tier electric food steamer has different menus for different tasks. For example, you can use one menu to reheat last night's dinner, steam a pot of rice, or get a tray of shellfish ready for guests. Now that you hover and check less, you have more time to do other things.
High Domed Lid with Water Collection Tray for Reduced Dripping
Whenever you steam something, condensation always forms on the lid. If the lid is flat, it drips back down onto the food. The dome shape and height keep water from dripping onto your food. Instead, water beads up and runs down the inside walls toward the edges. Nothing stays in a puddle; fish stays on its surface, and steamed buns stay light.
Also, that runoff needs to go somewhere. The extra water drips off and into a special tray that collects it. This protects both the food's texture and the table below. The plates stay cleaner, and you don't have to wipe them down as much afterward. After a longer cycle, you won't find soggy food or water running over the edge.
SUS304 Stainless Steel Trays in This 2 Tier Electric Food Steamer for Easy Cleanup
We chose SUS304 stainless steel for the steaming trays in this 2 tier electric food steamer because it won't rust, stain, or smell like other metals. Cleaning is quick and easy, and the surface stays smooth and bright. After a week of daily cooking, it does not look worn.
The trays and water collection pan are among the parts you can take apart, wash, and that come into contact with food. This makes cleanup after dinner quick and easy. The 304 steel and PP housing make it strong, but at only 3.1 kg, it's light enough to carry to the sink, wash, and put back on the shelf with one hand.
Knob Control with Delay Timer and 1-9 Hr Keep Warm for Flexible Meal Prep
There is one button that controls everything. You can start cooking right away, even if you have never used a food steamer before. Just pick a program and turn it on. The dial is easy to read from across the kitchen, and you don't have to waste time scrolling through menus or pairing apps. This 2-tier electric food steamer is great for people who are just ready to get dinner ready.
You can load the tiers early and use the delay timer to set exactly when the food will finish. While a dish is still warm, the keep-warm function keeps it at the right temperature for 1 to 9 hours. Together, they make it an appliance for planning ahead. You can get home late and still have a hot dinner, or serve different courses at different times.

