Pro - The handle design makes it fit on the camp BBQ with the lid down. Pro - More cooking surface because it doesn't have the grease capture grooves along the edges. Pro - Very heavy duty. Scrape, oil and dry to have it last a life time. Con - Camping season isn't long enough to be able to use it more. **Water is not a friend to iron, so make sure to always keep it completely dry after use and while storing.
Robert 
