VEVOR Commercial Stand Mixer, 28.4 L Stainless Steel Bowl, 1500W Heavy Duty Electric Food Mixer with 3 Speeds Adjustable 108/199/382 RPM, Dough Hook Whisk Beater Included, Perfect for Bakery Pizzeria

Hi, would like to use it as a "homogeniser" before ball mill grinding. The mix i would like to make is not viscosus. Its arond 25-30% fat, and dry ingredients. There is no bread texture, nothing that would make it hard to mix. Does this mean i can put around 20-25 kg of this into the machine? Will it handle it?

Is this machine single-phase or three-phase?

Does this machine operate on 220 volts???