Customer Reviews for Commercial Burger Press Commercial Hamburger Patty Maker 4.3-Inch Burger Machine

Works great. Cleaning is a breeze

Like some ppl it broke 2 sec in . However being mechanically inclined I had a feeling what it was . If your push button breaks and no longer works it_ most likely because the e clip has fallen off which is used as a stopper. Simple fix : remove the bottom and u will find the clip . Push button back in and reinstall the clip . Works great aside from that initial hiccup.

We butcher and process our own meat when hunting. My dad and I ground the beef, made 45 patties, sealed and put them in the freezer in under an hour. Usually that_ a 2-3 hour affair. If you_e making lots of burgers it_ worth it.Also super easy to clean.

Simple design, very good function, works better than I expected.

One of the best investments we have made at the restaurant. Very easy to use and clean! We patty a batch (120 burgers) in about 20 minutes. Highly recommend.

It took a little getting use to but it made 1/2 lb patties out of 60lbs of freshly made sausage for vacuum sealing in a third of the time.

Very nice patty maker...if the manufacturer contact me I have very good ideas to improve the design of the product.

Gave to my son for Christmas. He is anxious to use it. He is a hunter and grinds quite a bit of the meat for sausage and burgers. It was shipped quite quickly, arrived much sooner than expected. Will update the review after he uses it.

Speedy. Small foot print. Light in weight. Perfect patties every time.

Great value for the price. Makes perfect 5" patties (7.5 oz) and 2" patties (2 oz). Very easy to assemble, use & clean.Highly recommend