Customer Reviews for Commercial Burger Press Commercial Hamburger Patty Maker 4.3-Inch Burger Machine

Great quality.

Ottimo pressa sembra propio quella delMacellaio sotto casa

Works great. Cleaning is a breeze

Like some ppl it broke 2 sec in . However being mechanically inclined I had a feeling what it was . If your push button breaks and no longer works it_ most likely because the e clip has fallen off which is used as a stopper. Simple fix : remove the bottom and u will find the clip . Push button back in and reinstall the clip . Works great aside from that initial hiccup.

We butcher and process our own meat when hunting. My dad and I ground the beef, made 45 patties, sealed and put them in the freezer in under an hour. Usually that_ a 2-3 hour affair. If you_e making lots of burgers it_ worth it.Also super easy to clean.

Simple design, very good function, works better than I expected.

One of the best investments we have made at the restaurant. Very easy to use and clean! We patty a batch (120 burgers) in about 20 minutes. Highly recommend.

It took a little getting use to but it made 1/2 lb patties out of 60lbs of freshly made sausage for vacuum sealing in a third of the time.

Very nice patty maker...if the manufacturer contact me I have very good ideas to improve the design of the product.

Gave to my son for Christmas. He is anxious to use it. He is a hunter and grinds quite a bit of the meat for sausage and burgers. It was shipped quite quickly, arrived much sooner than expected. Will update the review after he uses it.