VEVOR EU EN
Select the country/region, language, and currency you prefer for shopping.
Delivery to
Your Address
Hello, Sign in
Account & Order
Categories
Download VEVOR App
Exclusive 5,00€ off for your first three orders on the App.
Scan the QR code to download
VEVOR Commercial Soft Serve Ice Cream Machine 20L/H Yield 3 Flavor Countertop VEVOR Commercial Soft Serve Ice Cream Machine 20L/H Yield 3 Flavor Countertop VEVOR Commercial Soft Serve Ice Cream Machine 20L/H Yield 3 Flavor Countertop VEVOR Commercial Soft Serve Ice Cream Machine 20L/H Yield 3 Flavor Countertop VEVOR Commercial Soft Serve Ice Cream Machine 20L/H Yield 3 Flavor Countertop VEVOR Commercial Soft Serve Ice Cream Machine 20L/H Yield 3 Flavor Countertop
TMSRBQLJAJWSYC2RIV2

VEVOR Commercial Soft Serve Ice Cream Machine 20L/H Yield 3 Flavor Countertop

Price including VATSee details
Save up to 15% with PRO price. Sign up for free PRO Account.
Exclusive 5,00€ off for your first three orders on the App.
Download Now
Exclusive 5,00€ off for your first three orders on the App.
Scan the QR code to download

4L x 2

  • 4L x 1
  • 4L x 2
  • 5.5L x 2

About this item

  • High Productivity: Capable of producing up to 20L/5.3 gal of ice cream per hour, this commercial desktop ice cream machine operates efficiently in ambient temperatures (5 to 32°C / 41 to 89.6°F). It can consistently deliver 8 to 10 servings (each 80g) without interruption.
  • Rapid Freeze with Powerful Cooling: Featuring a robust compressor and two 4L/1.1 gal hoppers, this commercial ice cream machine achieves rapid cooling. Initial freeze time is just 15 minutes, with subsequent batches ready in 6 minutes or less, ensuring a continuous supply.
  • User-Friendly Interface: Equipped with a LCD control panel, this ice cream maker simplifies operation. Its elevated design reduces the need to bend over, integrating automatic cooling, one-click cleaning, and timer settings. Monitor production time and remaining quantity at a glance on the intuitive display.
  • Solid and Durable: Constructed with high-quality SUS201 stainless steel and featuring a food-grade SUS304 stainless steel cylinder, the soft serve commercial ice cream maker is not only sturdy and rust-resistant but also easy to clean, ensuring longevity and food safety.
  • Versatile Application: Designed for versatility, this ice cream machine soft serve is ideal for creating a wide array of ice cream-based treats, including cones, waffles, and cakes. It's a perfect addition to ice cream shops, cafes, drink bars, and small food stalls, enhancing any commercial setting.

Frequently Bought Together

People Who Bought This Item Also Bought

VEVOR Commercial Soft Serve Ice Cream Machine 20L/H Yield 3 Flavor Countertop
4L x 2
Effortless Ice Cream, Endless Flavors!
This commercial desktop ice cream maker produces ice cream in just 15 minutes. With a powerful compressor that operates quietly at less than 66 dB. It can continuously deliver 8 to 10 ice cream balls, reaching up to 20L/5.3 gal of ice cream per hour for the perfect smooth, creamy texture mix.
VEVOR commercial ice cream machine producing soft ice cream with adjustable hardness and high-speed mixing technology.
VEVOR commercial ice cream machine producing soft ice cream with adjustable hardness and high-speed mixing technology.
Features built-in puffing technology to enhance ice cream's air contact for a smoother texture using the same amount of ingredients. The hardness adjustment function allows for customizing the texture according to personal preferences, ensuring every serving is as desired.
VEVOR commercial ice cream machine in stainless steel body, easy to clean, and rust-resistant.
VEVOR commercial ice cream machine in stainless steel body, easy to clean, and rust-resistant.
Crafted from high-grade stainless steel with a 304 food-grade stainless steel cylinder, this soft serve ice cream machine is rust-resistant, ensuring longevity and hygiene in commercial settings. It is easy to clean: Just pour water and press the button to open the auto-cleaning function.
VEVOR commercial ice cream machine showcasing efficient cooling and heat dissipation technology.
VEVOR commercial ice cream machine showcasing efficient cooling and heat dissipation technology.
Equipped with a high-speed rotating mechanism and an effective cooling system, including a built-in copper tube condenser and large area side vents. This design ensures even cooling and heat dissipation, promoting consistent ice cream texture and firmness.
VEVOR commercial ice cream machine for ice cream shops, burger shops, coffee shops, bars, small stalls
VEVOR commercial ice cream machine for ice cream shops, burger shops, coffee shops, bars, small stalls
Ideal for a variety of commercial venues including ice cream shops, cafes, burger joints, drink bars, and small food stalls. The ice cream maker machine soft serve's compact size and efficient output make it a valuable addition to any food service establishment.
VEVOR commercial ice cream machine, stainless steel, 1800w, dimensions: 20.3 x 27.2 x 29 inches.
VEVOR commercial ice cream machine, stainless steel, 1800w, dimensions: 20.3 x 27.2 x 29 inches.

Specification

Item Model Number
BQL-7220T
Power
1800W
Operating Temperature
5-32°C / 41-89.6°F
Ice Cream Production Efficiency
20 L(5.3 gal)/H
Hopper Capacity
4L / 1.1 Gal x 2
Cylinder Capacity
1.6L / 0.4 Gal x2
Noise Level
≤66 dB
Hopper Material
Stainless Steel 304
Main Material
Stainless Steel 201
Net Weight
85 kg/187.4 lbs
Questions and Answers
4 Questions
At the end of the promotional video, the ice cream looked very wet and heavy and unable to hold it's shape. Is that how the ice cream would always look? Or can the proportion of ingredients be modified so that the ice cream is more firm?
To make ice cream, you need commercial ice cream powder and milk. The ratio of powder to water/milk is 1:3. You can increase the hardness to make the ice cream firmer.
By vevor
A quantos graus se faz gelado?
Desculpe, este produto pode ajustar a dureza, mas não a temperatura.
By vevor
É possível colocar Açaí gelado e regular a temperatura para conservar o gelado e a textura pretendida?
Requer sorvete comercial em pó e mistura. Você pode comprar na Amazon, desde que seja sorvete em pó, você pode comprar de acordo com sua preferência. A proporção de pó para água/leite é de 1:3. Só pode ser adicionado após a degustação.
By vevor
Pode colocar a base liquida, tipo açai? E pode deixar o produto dentro ao fechar o estabelecimento?
Para fazer sorvete, são necessários sorvete em pó comercial e calda de leite. A proporção de pó para água/leite é de 3:1. Pressione "fresco" no modo noturno, mas mantenha-o por um dia, no máximo, não tenho certeza se irá deteriorar em 2 dias. Para garantir a higiene e segurança alimentar, bem como reduzir o consumo de energia, recomenda-se limpar a máquina todos os dias e não deixar que a pasta de gelado permaneça na máquina.
By vevor

Customer Reviews

Ratings by Features

  • 4.8
  • 4.6
  • 4.6
  • 4.7
  • See More See Less
2 Review(s)
Clear filters
Joana Joana
Bom
Produto bom para o preço, facil de utilizar, interface bastante intuitivo, resultado muito satisfatório Encomenda bem embalada e entregue dentro da data estipulada. Não faz muito barulho e é rapida a fazer gelados, é conveniente esperar 30 seg entre gelados
Marija Marija
Mrs
Ice cream maker is excellent. Took a bit to figure out how to use at the beginning but overall I am very satisfied.

People Who Bought This Item Also Bought

People Who Viewed This Item Also Viewed

Tips & Inspiration