Are you ready to create mouth-watering meals?
An ideal piece of equipment for your small business, perfect for your snack bars, concession stands, and much more! The dual tank and independent thermostatic control designs allow you to cook two different foods at the same time at different temperatures. It
Key Features
Enhanced Capacity
This commercial electric deep fryer allows for frying different foods. Water Capacity: Max 9.1Qt/8.6L each, Oil Capacity: Max 6.3Qt/6L each.
Rapid Heating
This commercial electric fryer features dual strong heating elements that quickly heat the oil to your desired temperature, ensuring fast and thorough cooking.
Precise Temp Control
You can adjust the temperature easily from 122°F to 392°F (50-200°C). The commercial deep fryer automatically shuts off if the temperature exceeds 446°F (230°C) or if there's a malfunction with the temperature controller.