VEVOR Commercial Ice Maker, 90lbs/24H, Ice Maker Machine, 45 Ice Cubes in 12-15 Minutes, Freestanding Cabinet Ice Maker with 24lbs Storage Capacity LED Digital Display, for Bar Home Office Restaurant
- Light Commercial Ice Maker: Our commercial ice maker is designed with 45 ice cubes and can produce up to 90 lbs/41 kg of ice per day in temperatures ranging from 41 - 100.4°F/5 - 38°C. Test conditions: 21°C/70°F ambient temperature, 10°C/50°F water temperature. This compact ice maker has a generous storage capacity of 24 lbs/11 kg and fits perfectly in your home, coffee shop, bar, beverage store, or restaurant.
- Unmatched Insulation Performance: Our commercial ice maker machine takes insulation to a whole new level. It features a thickened polystyrene foam layer and a 0.6 mm SUS430 stainless steel exterior that's built to last and effectively isolate external heat. Even when the machine takes a break, your ice cubes stay frosty for a remarkable 6-8 hours. Get ready to redefine chill with our insulation masterpiece!
- Make Cleaning a Breeze: Our ice machine comes with a one-touch self-cleaning function and a supplied water filter in the inlet pipe. Say goodbye to worries about impurities in your ice. Our state-of-the-art filtration system removes any unwanted particles, ensuring that only pure, clean water is used. It's not just ice - it's ice you can trust!
- Smart Control Panel: Our commercial ice maker features an LED digital display and mechanical buttons, giving you precise control over the ice-making process. Adjust ice thickness by increasing or decreasing ice-making time effortlessly. And that's not all - it also comes with a one-touch automatic cleaning function, making machine maintenance a breeze. Convenience and control, all in one machine.
- Efficient & Quiet Ice Production: Our powerful compressor can produce ice cubes in as little as 12-15 minutes (depending on the ice thickness), ensuring you never have to wait long for a cold refreshment. What's more, it operates quietly, creating a comfortable environment without disrupting the peace. Experience efficient ice production without the disturbance of excessive noise.
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VEVOR Ice Machine for Store with 90 lbs Daily Output for Non-Stop Service
A retail establishment, beverage shop, or convenience outlet needs a machine that can make ice all day without frequent stops or resets. This ice machine for store makes at least 90 lbs (41 kg) of ice every 24 hours, enough to keep a drink station, refrigerated case, or consumer self-serve area well-stocked. The output value is based on test circumstances of 21°C ambient temperature and 10°C water temperature, which is representative of common indoor retail situations.
Our ice maker machine is built to work in ambient temperatures between 41 and 100.4°F (5 to 38°C), so it performs dependably in air-conditioned stores as well as in warmer back-of-store sections or storage rooms. Once plugged in, the machine runs through its cycles automatically. It means you don’t need to monitor or restart it. If you’re a store owner and want ice available throughout your operating hours without worrying about it day-to-day, this unit will deliver consistent output from open to close.
45-Cube Production Cycle Ready in 12–15 Minutes Per Batch
Each cycle yields 45 ice cubes, and a whole batch may be made in only 12 to 15 minutes. However, it depends on how thick you set the cubes. The short cycle time allows the storage bin to refill quickly after a busy period, so the ice supply recovers quickly even when demand is high. If you manage a store that uses large amounts of ice on a warm afternoon or during a weekend rush, the quick turnover keeps everything moving without any gaps.
A batch of 45 cubes is realistic in a store environment, as it strikes a balance between speed and volume. Each cycle produces enough ice to meaningfully replenish the storage bin or fill containers for display coolers and drink dispensers. This, along with the relatively short cycle time, means the ice machine for store can continuously replenish its ice supply throughout the day. This feature make it suitable to meet most mid-volume retail needs without the need for larger commercial equipment.
Polystyrene Foam Insulation Retains Ice Temperature for 6–8 Hours
The cabinet walls are insulated with a thick layer of polystyrene foam that forms a strong thermal barrier between the ice kept inside and the outside environment. Polystyrene foam is a common material for food storage and transportation equipment because it is highly effective at preventing heat transfer. This allows the ice in the bin to remain frozen for 6 to 8 hours, even when the compressor is not running.
The insulation helps slow ice melting during periods when the machine is not actively producing ice. Improved insulation also helps maintain internal temperatures more efficiently. The outer shell is 0.6 mm SUS430 stainless steel, which, coupled with the foam layer. This adds surface hardness and helps prevent external heat from reaching the insulation core.
PP Interior Lining for a Hygienic and Easy-to-Clean Storage Bin
The inside of the storage bin is lined with PP (polypropylene). This material is a food-safe polymer that is smooth, non-porous, and resistant to cold-temperature breaking. PP also resists odor and stain buildup; therefore, the bin will be much easier to keep clean over time than bins made of materials that develop surface pitting or roughness with prolonged use. This inner material performs well in a store environment without degrading.
Cleaning the bin is easy. The smooth PP surface is easy to wipe clean. The internal water and ice routes are self-cleaning. Just push a button, and the ice machine for store will clean itself. Routine maintenance requires no disassembly or special cleaning materials. This is a very important aspect of ice quality. The non-stick PP liner and ease of cleaning make it feasible for a busy store to maintain hygienic output daily.
Adjustable Ice Thickness via LED Panel for Flexible Cube Output
The LED digital display and mechanical button control panel allow you to directly control the machine's ice-making process. You can adjust the ice-making time to change the cube's thickness. A shorter cycle will create thinner cubes that melt faster and are perfect for chilling drinks rapidly. A longer cycle will create denser cubes that will last longer in coolers or display cases. This adaptability allows you to modify the ice production to whatever your store truly needs on any given day.
Mechanical buttons are a good choice for a store atmosphere since they work reliably with moist hands or heavy use, unlike touch displays that can become less responsive over time. The LED display clearly shows the machine’s current condition, so you can see whether it is operating or is in a cleaning cycle. Easy-to-read LED display and durable mechanical buttons simplify operation. The simple controls help reduce the learning curve for staff.
Ice Machine for Store Built Compact at 19.7 x 15.9 x 29.9 in for Tight Spaces
With a net weight of 61.7 lbs (28 kg) and dimensions of 19.7 x 15.9 x 29.9 inches (500 x 405 x 760 mm), the ice machine for store is significantly smaller and lighter than the larger models of the same line. The compact size is a great fit for establishments with limited floor space or counter space – whether it is a corner beverage station, a small cafe counter, or a back-room prep area. The machine consistently meets daily production demands without sacrificing a large portion of your allocated space.
The 24-lb (11 kg) storage bin capacity is well-suited to this unit’s design, with an ample ice reserve for continuous operation without requiring a cabinet that is too large to fit in a conventional retail arrangement. At 65 dB or below, the machine is so silent that you could sit in a customer-facing location without it being disruptive. This model provides the essentials in a practical package for retailers who need a capable, space-efficient ice maker for store operations without the bulk of a full commercial unit.
